Editorial: 16th Food Colloids conference: Structuring beyond the colloidal scale

Editorial: 16^th Food Colloids conference: Structuring beyond the colloidal scale

Claire Berton-Carabin, Elke Scholten

Research output: Contribution to journal › Editorial › Academic

@article{0a966b8a5dc149309b28a2847e0dc4e0,

title = "Editorial: 16th Food Colloids conference: Structuring beyond the colloidal scale",

author = "Claire Berton-Carabin and Elke Scholten",

year = "2017",

month = apr,

doi = "10.1016/j.foostr.2017.05.001",

language = "English",

volume = "12",

pages = "33--33",

journal = "Food Structure",

issn = "2213-3291",

publisher = "Elsevier",

}