Skip to main navigation Skip to search Skip to main content

Edible Species

  • S.J. de Groot

    Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

    Original languageUndefined/Unknown
    Title of host publicationFish and Fishery Products. Composition, Nutritive Properties and Stability
    EditorsA. Ruiter
    Pages31-76
    Publication statusPublished - 1995

    Cite this