|Title of host publication||Proceedings of the workshop definition of normal and abnormal milk at time of milking, Foulum, Denmark|
|Publisher||Danish Institute of Agricultural Science|
|Publication status||Published - 2002|
Hogeveen, H., & Lankveld, J. M. G. (2002). Economics of milk quality - some starting points for discussion. In M. D. Rasmussen (Ed.), Proceedings of the workshop definition of normal and abnormal milk at time of milking, Foulum, Denmark (pp. 81-89). Danish Institute of Agricultural Science.