| Original language | English |
|---|---|
| Publication status | Published - 2003 |
| Event | New Functional Ingredients and Foods - Duration: 9 Apr 2003 → 11 Apr 2003 |
Conference/symposium
| Conference/symposium | New Functional Ingredients and Foods |
|---|---|
| Period | 9/04/03 → 11/04/03 |
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