Drivers and Barriers to Innovation in te Food Processing Industry. A Study of Nine Prospector Companies in the Netherlands

F.T.J.M. Fortuin, M. de Barros Moura

Research output: Chapter in Book/Report/Conference proceedingConference paperAcademic

Original languageEnglish
Title of host publication110th EAAE-Seminar on System Dynamics and Innovation in Food Networks, Innsbruck, Austria, 18 - 22 February, 2008
EditorsM. Fritz, G. Schiefer, U. Rickert
Place of PublicationIgls (Austria)
Pages47-55
Publication statusPublished - 2008
EventSystem Dynamics and Innovation in Food Networks -
Duration: 18 Feb 200822 Feb 2008

Conference/symposium

Conference/symposiumSystem Dynamics and Innovation in Food Networks
Period18/02/0822/02/08

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