Does extra on-pack information impact consumers’ understanding of expiry dates and food waste behaviour?: Insights from a real-life experiment in The Netherlands

Gertrude G. Zeinstra; Saskia Meijboom; Karen M. de Rosa Spierings; Geertje van Bergen

doi:10.18174/633798

Does extra on-pack information impact consumers’ understanding of expiry dates and food waste behaviour? Insights from a real-life experiment in The Netherlands

Gertrude G. Zeinstra, Saskia Meijboom, Karen M. de Rosa Spierings, Geertje van Bergen

Research output: Book/Report › Report › Professional

Original language	English
Place of Publication	Wageningen
Publisher	Wageningen Food & Biobased Research
Number of pages	37
DOIs	https://doi.org/10.18174/633798
Publication status	Published - 2023

Publication series

Name	Report / Wageningen Food & Biobased Research
No.	2453

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10.18174/633798Licence: Publisher

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Visual cues houdbaarheid real-life pilot (BO-43-110-020)
Zeinstra, G. (Project Leader)
1/01/22 → 31/12/24
Project: LVVN project

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Zeinstra, G. G., Meijboom, S., de Rosa Spierings, K. M., & van Bergen, G. (2023). Does extra on-pack information impact consumers’ understanding of expiry dates and food waste behaviour? Insights from a real-life experiment in The Netherlands. (Report / Wageningen Food & Biobased Research; No. 2453). Wageningen Food & Biobased Research. https://doi.org/10.18174/633798

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title = "Does extra on-pack information impact consumers{\textquoteright} understanding of expiry dates and food waste behaviour?: Insights from a real-life experiment in The Netherlands",

author = "Zeinstra, {Gertrude G.} and Saskia Meijboom and {de Rosa Spierings}, {Karen M.} and {van Bergen}, Geertje",

note = "WFBR Project number: 6234233500. - BO-number: BO-43-110-020",

year = "2023",

doi = "10.18174/633798",

language = "English",

series = "Report / Wageningen Food & Biobased Research",

publisher = "Wageningen Food & Biobased Research",

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Zeinstra, GG , Meijboom, S , de Rosa Spierings, KM & van Bergen, G 2023, Does extra on-pack information impact consumers’ understanding of expiry dates and food waste behaviour? Insights from a real-life experiment in The Netherlands. Report / Wageningen Food & Biobased Research, no. 2453, Wageningen Food & Biobased Research, Wageningen. https://doi.org/10.18174/633798

Does extra on-pack information impact consumers’ understanding of expiry dates and food waste behaviour? Insights from a real-life experiment in The Netherlands. / Zeinstra, Gertrude G.; Meijboom, Saskia ; de Rosa Spierings, Karen M. et al.
Wageningen: Wageningen Food & Biobased Research, 2023. 37 p. (Report / Wageningen Food & Biobased Research; No. 2453).

Research output: Book/Report › Report › Professional

TY - BOOK

T1 - Does extra on-pack information impact consumers’ understanding of expiry dates and food waste behaviour?

T2 - Insights from a real-life experiment in The Netherlands

AU - Zeinstra, Gertrude G.

AU - Meijboom, Saskia

AU - de Rosa Spierings, Karen M.

AU - van Bergen, Geertje

N1 - WFBR Project number: 6234233500. - BO-number: BO-43-110-020

PY - 2023

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U2 - 10.18174/633798

DO - 10.18174/633798

M3 - Report

T3 - Report / Wageningen Food & Biobased Research

BT - Does extra on-pack information impact consumers’ understanding of expiry dates and food waste behaviour?

PB - Wageningen Food & Biobased Research

CY - Wageningen

ER -

Does extra on-pack information impact consumers’ understanding of expiry dates and food waste behaviour? Insights from a real-life experiment in The Netherlands

Publication series

Access to Document

Files and links

Projects

Visual cues houdbaarheid real-life pilot (BO-43-110-020)

Cite this