Do Biofuel Policies and Meat Consumption Preferences Influence Food Security and Emissions in Developing Countries?

L.J. Chant; A.A. Tabeau

Do Biofuel Policies and Meat Consumption Preferences Influence Food Security and Emissions in Developing Countries?

L.J. Chant, A.A. Tabeau

Research output: Contribution to conference › Conference paper › Academic

Original language	English
Publication status	Published - 2010
Event	Sustainability in the Food Sector: Rethinking the Relationship between the Agro-Food System and the Natural, Social, Economic and Institutional Environments, Capri, Napels, Italy - Duration: 30 Jun 2010 → 2 Jul 2010

Conference/symposium

Conference/symposium	Sustainability in the Food Sector: Rethinking the Relationship between the Agro-Food System and the Natural, Social, Economic and Institutional Environments, Capri, Napels, Italy
Period	30/06/10 → 2/07/10

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

https://edepot.wur.nl/160031

Cite this

Chant, L. J., & Tabeau, A. A. (2010). Do Biofuel Policies and Meat Consumption Preferences Influence Food Security and Emissions in Developing Countries?. Paper presented at Sustainability in the Food Sector: Rethinking the Relationship between the Agro-Food System and the Natural, Social, Economic and Institutional Environments, Capri, Napels, Italy. https://edepot.wur.nl/160031

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title = "Do Biofuel Policies and Meat Consumption Preferences Influence Food Security and Emissions in Developing Countries?",

author = "L.J. Chant and A.A. Tabeau",

year = "2010",

language = "English",

note = "Sustainability in the Food Sector: Rethinking the Relationship between the Agro-Food System and the Natural, Social, Economic and Institutional Environments, Capri, Napels, Italy ; Conference date: 30-06-2010 Through 02-07-2010",

}