Diversiteit binnen voedingsonderzoek in Europa - Wageningse AIO's bezoeken Zwitserland, Italië en Duitsland

A. Bakker-Zierikzee, A. Geelen, M. Mars, L. Pellis, R. Rutten, P. Wark

Research output: Contribution to journalArticleProfessional

Original languageEnglish
Pages (from-to)26-27
JournalVoeding Nu
Volume2002
Issue number9
Publication statusPublished - 2002

Keywords

  • human nutrition research
  • switzerland
  • italy
  • germany
  • european union countries
  • universities
  • educational institutions
  • colleges
  • graduate study
  • diversity
  • programs
  • scientists
  • field trips
  • public health

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