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Disinfection and the prevention of infectious disease

  • S.F. Bloomfield
  • , R.R. Beumer
  • , M. Exner
  • , G.M. Fara
  • , E. Scott
  • , K.J. Nath

Research output: Contribution to journal › Letter › Academic › peer-review

Original languageEnglish
Pages (from-to)311-313
JournalAmerican Journal of Infection Control
Volume32
Issue number5
DOIs
Publication statusPublished - 2004

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • domestic kitchen
  • hygiene
  • contamination

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