Dioxins and dioxin-like PCBs in foodstuffs: levels and dietary intake

J.L. Freijer, R.A. Baumann, R. Hoogerbrugge, J.D. van Klaveren, W.A. Traag, L.A.P. Hoogenboom, A.K.D. Liem

Research output: Contribution to journalArticleAcademicpeer-review

Original languageUndefined/Unknown
Pages (from-to)147-150
JournalOrganohalogen Compounds
Volume52
Publication statusPublished - 2001

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