Differential outgrowth potential of Clostridium perfringens food borne isolates with various cpe-genotypes in vacuum-packed ground beef during storage at 12°C

Y. Xiao, A. Wagendorp, T. Abee, M.H.J. Wells-Bennik

Research output: Chapter in Book/Report/Conference proceedingAbstract

Original languageEnglish
Title of host publicationAbstract book ICFMH Conference Food Micro
Pages344
Publication statusPublished - 2014
Event24th International ICFMH Conference Food Micro, Nantes, France -
Duration: 1 Sep 20144 Sep 2014

Conference

Conference24th International ICFMH Conference Food Micro, Nantes, France
Period1/09/144/09/14

Cite this

Xiao, Y., Wagendorp, A., Abee, T., & Wells-Bennik, M. H. J. (2014). Differential outgrowth potential of Clostridium perfringens food borne isolates with various cpe-genotypes in vacuum-packed ground beef during storage at 12°C. In Abstract book ICFMH Conference Food Micro (pp. 344)