Differences in nutriënt intake and biochemical nutriënt status between sarcopenic and nonsarcopenic older adults - results from the Maastricht Sarcopenia Study

S. ter Borg*, C.P.G.M. de Groot, D. Mijnarends, J.H.M. de Vries, S. Verlaan, S. Meijboom, Y.C. Luiking, J.M.G.A. Schols

*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

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Medicine and Dentistry

Food Science