Agriculture & Biology
dietary protein
81%
high protein diet
56%
gene expression
48%
liver
46%
mice
45%
lipids
42%
energy
33%
ingestion
18%
transamination
15%
proteins
15%
adiposity
14%
fatty liver
14%
oxidative phosphorylation
12%
tricarboxylic acid cycle
12%
obesity
11%
body composition
11%
long term effects
10%
transcriptome
10%
rodents
9%
secretion
7%
body weight
7%
diet
5%
methodology
3%
Medicine & Life Sciences
Dietary Proteins
100%
High-Protein Diet
74%
Lipids
51%
Gene Expression
47%
Non-alcoholic Fatty Liver Disease
42%
Liver
40%
Fats
29%
Eating
19%
Proteins
19%
Oxidative Phosphorylation
14%
Adiposity
13%
Body Composition
12%
Transcriptome
12%
Rodentia
10%
Body Weight
9%
Obesity
9%
Diet
9%
Chemical Compounds
Lipid
54%
Protein
32%
Fat
29%
Energy
23%
Catabolic
12%
Transamination
12%
Weight
5%