| Original language | English |
|---|---|
| Pages (from-to) | 309-319 |
| Journal | Proceedings of the Nutrition Society |
| Volume | 58 |
| DOIs | |
| Publication status | Published - 1999 |
Cite this
Smit, H. A., Grievink, L., & Tabak, C. (1999). Dietary influences on chronic obstructive lung disease and asthma : a review of the epidemiological evidence. Proceedings of the Nutrition Society, 58, 309-319. https://doi.org/10.1017/s0029665199000427
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title = "Dietary influences on chronic obstructive lung disease and asthma : a review of the epidemiological evidence",
author = "H.A. Smit and L. Grievink and C. Tabak",
year = "1999",
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language = "English",
volume = "58",
pages = "309--319",
journal = "Proceedings of the Nutrition Society",
issn = "0029-6651",
publisher = "Cambridge University Press",
}
Smit, HA, Grievink, L & Tabak, C 1999, 'Dietary influences on chronic obstructive lung disease and asthma : a review of the epidemiological evidence', Proceedings of the Nutrition Society, vol. 58, pp. 309-319. https://doi.org/10.1017/s0029665199000427
Dietary influences on chronic obstructive lung disease and asthma : a review of the epidemiological evidence. / Smit, H.A.; Grievink, L.; Tabak, C.
In: Proceedings of the Nutrition Society, Vol. 58, 1999, p. 309-319.Research output: Contribution to journal › Article › Academic › peer-review
TY - JOUR
T1 - Dietary influences on chronic obstructive lung disease and asthma : a review of the epidemiological evidence
AU - Smit, H.A.
AU - Grievink, L.
AU - Tabak, C.
PY - 1999
Y1 - 1999
U2 - 10.1017/s0029665199000427
DO - 10.1017/s0029665199000427
M3 - Article
VL - 58
SP - 309
EP - 319
JO - Proceedings of the Nutrition Society
JF - Proceedings of the Nutrition Society
SN - 0029-6651
ER -
Smit HA, Grievink L, Tabak C. Dietary influences on chronic obstructive lung disease and asthma : a review of the epidemiological evidence. Proceedings of the Nutrition Society. 1999;58:309-319. https://doi.org/10.1017/s0029665199000427