Dietary flavonoids, antioxidant vitamins, and incidence of stroke: the Zutphen study.

S.O. Keli, M.G. Hertog, E.J.M. Feskens, D. Kromhout

Research output: Contribution to journalArticleAcademicpeer-review

800 Citations (Scopus)
Original languageEnglish
Pages (from-to)637-642
JournalArchives of Internal Medicine
Volume156
Publication statusPublished - 1996

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