Dietary exposure to mycotoxins of 1- and 2-year-old children from a Dutch Total Diet Study

A.M. Pustjens, J.J.M. Castenmiller, J.D. Te Biesebeek, T.C. de Rijk, R.C.J. van Dam, P.E. Boon*

*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

14 Citations (Scopus)

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