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Dietary advanced glycation end-products (dAGEs) intake and its relation to sarcopenia and frailty – The Rotterdam Study
Komal Waqas, Jinluan Chen, T. Lu, B.C.J. van der Eerden, Fernando Rivadeneira, André G. Uitterlinden, Trudy Voortman, Carola Zillikens*
*Corresponding author for this work
Research output: Contribution to journal › Article › Academic › peer-review
8
Citations
(Scopus)