Diet, LDL oxidation, and coronary artery disease.

P.L. Zock, M.B. Katan

Research output: Contribution to journalArticleAcademicpeer-review

38 Citations (Scopus)
Original languageEnglish
Pages (from-to)759-760
JournalAmerican Journal of Clinical Nutrition
Volume68
DOIs
Publication statusPublished - 1998

Cite this