Developments of QIM - past and future

E. Martinsdottir, J.B. Luten, A.A.M. Schelvis-Smit, G. Hyldig

    Research output: Chapter in Book/Report/Conference proceedingChapter

    Original languageEnglish
    Title of host publicationQuality of Fish from Catch to Consumer
    EditorsJ.B. Luten
    Place of PublicationWageningen
    PublisherWageningen Academic Publishers
    Pages265-272
    ISBN (Print)9789076998145
    Publication statusPublished - 2003

    Cite this

    Martinsdottir, E., Luten, J. B., Schelvis-Smit, A. A. M., & Hyldig, G. (2003). Developments of QIM - past and future. In J. B. Luten (Ed.), Quality of Fish from Catch to Consumer (pp. 265-272). Wageningen Academic Publishers.