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Development of wheat varieties with reduced contents of celiac-immunogenic epitopes through conventional and GM strategies
M.J.M. Smulders, A.A. Jouanin, J.G. Schaart, R.G.F. Visser, J. Cockram, F. Leigh, E. Wallington, L.A. Boyd, H.C. van den Broeck, I.M. van der Meer, L.J.W.J. Gilissen
Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic › peer-review