Agriculture & Biology
food contact surfaces
93%
zeolites
75%
stainless steel
65%
silver
60%
coatings
51%
biofilm
36%
anti-infective agents
27%
Listeria innocua
22%
cross contamination
22%
bacterial growth
18%
Escherichia coli
11%
atomic force microscopy
10%
sanitation
10%
Listeria
10%
Escherichia coli O157
9%
foodborne illness
9%
food pathogens
9%
spoilage
9%
food safety
8%
food industry
7%
manufacturing
6%
scanning electron microscopy
6%
polymers
6%
culture media
6%
microorganisms
5%
pathogens
5%
Medicine & Life Sciences
Zeolites
100%
Stainless Steel
72%
Silver
66%
Food
43%
Biofilms
34%
Listeria
23%
Food-Processing Industry
15%
Growth
13%
cresyl violet
13%
Colony-Forming Units Assay
12%
Escherichia coli
12%
Food Handling
11%
Escherichia coli O157
11%
Foodborne Diseases
11%
Sanitation
11%
Food Safety
11%
Atomic Force Microscopy
10%
Electron Scanning Microscopy
8%
Polymers
7%
Disease Outbreaks
7%
Bacteria
6%