Development and application of novel indicators to measure diet quality and affordability of healthy diets in Vietnam

Research output: Thesis › internal PhD, WU

Original language	English
Qualification	Doctor of Philosophy
Awarding Institution	Wageningen University
Supervisors/Advisors	Feskens, Edith, Promotor Talsma, Elise, Co-promotor
Award date	19 Dec 2022
Place of Publication	Wageningen
Publisher	Wageningen University
Print ISBNs	9789464474046
DOIs	https://doi.org/10.18174/576943
Publication status	Published - 19 Dec 2022

Access to Document

Sustainable food-based dietary guidelines in food system context in Vietnam.
van Thi Thuy Doung, D. (PhD candidate), Feskens, E. (Promotor) & Talsma, E. (Co-promotor)
1/06/18 → 19/12/22
Project: PhD

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PY - 2022/12/19

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