Determination of oligosaccharides.

H.A. Schols; K.M.J. van Laere; A.G.J. Voragen

Determination of oligosaccharides.

H.A. Schols, K.M.J. van Laere, A.G.J. Voragen

VLAG

Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic

Original language	English
Title of host publication	COST 92 Metabolic and physiological aspects of dietary fibre in food, 1994 Copenhagen: Recent progress in the analysis of dietary fibre. EC, Luxembourg
Pages	53-59
Publication status	Published - 1995

Cite this

@inproceedings{e52101fcb9e84823b922b1d75a0d51dd,

title = "Determination of oligosaccharides.",

author = "H.A. Schols and {van Laere}, K.M.J. and A.G.J. Voragen",

year = "1995",

language = "English",

pages = "53--59",

booktitle = "COST 92 Metabolic and physiological aspects of dietary fibre in food, 1994 Copenhagen: Recent progress in the analysis of dietary fibre. EC, Luxembourg",

}