Detection of irradiation of strawberries by determining their microbial characteristics

S.K. Tamminga, R.R. Beumer, E.H. Kampelmacher

Research output: Chapter in Book/Report/Conference proceeding › Chapter › Academic

Original language	English
Title of host publication	Food preservation by irradiation, Vol. II
Pages	171-183
Publication status	Published - 1978

Cite this

@inbook{05bd2bbab1b94884bf1828c9c932be1c,

title = "Detection of irradiation of strawberries by determining their microbial characteristics",

author = "S.K. Tamminga and R.R. Beumer and E.H. Kampelmacher",

note = "IAEA, Wenen",

year = "1978",

language = "English",

pages = "171--183",

booktitle = "Food preservation by irradiation, Vol. II",

}