Detection and identification of food-borne bacteria by means of molecular probes.

A.H. Weerkamp, N. Klijn, W.M. de Vos

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Original languageEnglish
Title of host publicationDeveloping agricultural biotechnology in The Netherlands
EditorsD.H. Vuijk
Place of PublicationWageningen
PublisherPudoc
Pages213-218
Publication statusPublished - 1993

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