Skip to main navigation Skip to search Skip to main content

Demonstration of safety of probiotics: a review.

  • S. Salminen
  • , A. von Wright
  • , L. Morelli
  • , P. Marteau
  • , W.M. de Vos
  • , R. Fonden
  • , M. Saxelin
  • , K. Collins
  • , G. Mogensen
  • , S.E. Birkeland
  • , T. Mattila-Sandholm

Research output: Contribution to journal › Article › Academic › peer-review

Original languageEnglish
Pages (from-to)93-106
JournalInternational Journal of Food Microbiology
Volume44
DOIs
Publication statusPublished - 1998

Keywords

  • Antibiotic resistance
  • Dairy products
  • Functional foods
  • Lactic acid bacteria
  • Probiotics
  • Safety

Cite this