Deliverable No. 2.1: Consumers’ knowledge about the determinants fo a sustainable diet

Emily Bouwman, M.C.D. Verain, H.M. Snoek

Consumer and Chain

Research output: Book/Report › Report › Academic

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Finished
SUSFANS: Metrics, Models and Foresight for European Sustainable Food and Nutrition Security
1/04/15 → 31/03/19
Project: EU research project
AF-EU-15027 Susfans (BO-45-001-003, BO-24.06-001-008)
Achterbosch, T.
1/01/15 → 31/12/19
Project: EZproject