De Zeven Landen Studie, voeding van mannen: vetzuur- en sterolsamenstelling.

J.H.M. de Vries, A. Jansen, D. Kromhout, P. van de Bovenkamp, W.A. van Staveren, M.B. Katan

Research output: Contribution to journalArticleProfessional

Original languageDutch
Pages (from-to)32
JournalVoeding
Volume57
Issue number3
Publication statusPublished - 1996

Keywords

  • consumption patterns
  • fatty acids
  • food
  • food composition
  • food hygiene
  • foods
  • men
  • nutrition
  • nutritional state
  • nutritive value
  • properties
  • quality

Cite this