De bepaling van chlooramphenicol in vlees met hogedrukvloeistofchromatografie en UV-detectie

W.M.J. Beek, H.J. Keukens, M.M.L. Aerts

Research output: Book/ReportReportProfessional

Original languageDutch
Place of PublicationWageningen
PublisherRIKILT
Number of pages17
Publication statusPublished - 1985

Publication series

NameRapport / RIKILT
No.85.36

Keywords

  • meat
  • meat products
  • animal products
  • chloramphenicol
  • hplc
  • ultraviolet spectroscopy

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