@article{c80fd3d2247348bbb63a997e078d7aaa,
title = "De beginfase van het moderne voedselpatroon in Nederland",
keywords = "consumptiepatronen, eten koken, borden, voedsel, voedselhygi{\"e}ne, voedselbereiding, voedingsmiddelen, geschiedenis, maaltijden, nederland, voedingstoestand, consumption patterns, cooking, dishes, food, food hygiene, food preparation, foods, history, meals, netherlands, nutritional state",
author = "\{den Hartog\}, A.P.",
year = "1980",
language = "Nederlands",
volume = "41",
pages = "334--342",
journal = "Voeding",
issn = "0042-7926",
}