D 3.1 Ontology for extreme events in food systems: Support for harmonizing terminology for interdisciplinary collaboration

Original language	English
Place of Publication	Wageningen
Publisher	Wageningen University & Research
Number of pages	9
Publication status	Published - 19 Dec 2020

Access to Document

• https://edepot.wur.nl/540124

Projects

Projects per year 2019 2019 2022

• 1 Active

Projects per year

• Multiple scales & extreme events (KB-35-005-001)

  Hengeveld, G.

  1/01/19 → 31/12/22

  Project: EZproject

  • Food 100%
  • food 93%
  • quantification 91%
  • water demand 82%
  • water 74%

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Timmer, M. J., & Top, J. L. (2020). D 3.1 Ontology for extreme events in food systems: Support for harmonizing terminology for interdisciplinary collaboration. Wageningen University & Research. https://edepot.wur.nl/540124

Timmer, M.J. ; Top, J.L. / D 3.1 Ontology for extreme events in food systems : Support for harmonizing terminology for interdisciplinary collaboration. Wageningen : Wageningen University & Research, 2020.

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Timmer, MJ & Top, JL 2020 'D 3.1 Ontology for extreme events in food systems: Support for harmonizing terminology for interdisciplinary collaboration' Wageningen University & Research, Wageningen. <https://edepot.wur.nl/540124>

D 3.1 Ontology for extreme events in food systems : Support for harmonizing terminology for interdisciplinary collaboration. / Timmer, M.J.; Top, J.L.

Wageningen : Wageningen University & Research, 2020.

Research output: Working paper › Academic

TY - UNPB

T1 - D 3.1 Ontology for extreme events in food systems

T2 - Support for harmonizing terminology for interdisciplinary collaboration

AU - Timmer, M.J.

AU - Top, J.L.

PY - 2020/12/19

Y1 - 2020/12/19

M3 - Working paper

BT - D 3.1 Ontology for extreme events in food systems

PB - Wageningen University & Research

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Timmer MJ, Top JL. D 3.1 Ontology for extreme events in food systems: Support for harmonizing terminology for interdisciplinary collaboration. Wageningen: Wageningen University & Research. 2020 Dec 19.