Current systems and future scenarios in food processing

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Original languageEnglish
Title of host publicationESF/COST Forward Look on European Food Systems in a Changing World
EditorsR. Rabbinge, A. Linnemann
Place of PublicationStrasbourg, France
PublisherEuropean Science Foundation
Pages65-92
ISBN (Print)9782912049964
Publication statusPublished - 2009

Cite this

de Vries, H., van Boekel, T., & Linnemann, A. R. (2009). Current systems and future scenarios in food processing. In R. Rabbinge, & A. Linnemann (Eds.), ESF/COST Forward Look on European Food Systems in a Changing World (pp. 65-92). European Science Foundation.