Cultured Meat

Research output: Chapter in Book/Report/Conference proceedingChapterAcademic

Original languageEnglish
Title of host publicationEncyclopedia of Food and Agricultural Ethics
EditorsDavid M. Kaplan
PublisherSpringer Netherlands
Chapter106
Pages1-7
ISBN (Electronic)9789400761674
ISBN (Print)9789400761674
DOIs
Publication statusPublished - 16 Feb 2018

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