Creating resilient food systems for enhancing food and nutrition security

G. Brunori; F. Bartolini; Tessa Avermaete; N. Brzezina; T. Marsden; A.M. Faus; R. Sonnino; P.G.M. Hebinck; H.A. Oostindië; A. Helfgott; J. Vervoort

Creating resilient food systems for enhancing food and nutrition security

G. Brunori, F. Bartolini, Tessa Avermaete, N. Brzezina, T. Marsden, A.M. Faus, R. Sonnino, P.G.M. Hebinck, H.A. Oostindië, A. Helfgott, J. Vervoort

Research output: Book/Report › Report › Professional

Original language	English
Publisher	Transmango WP7
Number of pages	18
Publication status	Published - 2017

Cite this

@book{c13b9537e4294e8c8ed5154535f00130,

title = "Creating resilient food systems for enhancing food and nutrition security",

author = "G. Brunori and F. Bartolini and Tessa Avermaete and N. Brzezina and T. Marsden and A.M. Faus and R. Sonnino and P.G.M. Hebinck and H.A. Oostindi{\"e} and A. Helfgott and J. Vervoort",

note = "Grant agreement no: 613532.",

year = "2017",

language = "English",

publisher = "Transmango WP7",

}

TY - BOOK

T1 - Creating resilient food systems for enhancing food and nutrition security

AU - Brunori, G.

AU - Bartolini, F.

AU - Avermaete, Tessa

AU - Brzezina, N.

AU - Marsden, T.

AU - Faus, A.M.

AU - Sonnino, R.

AU - Hebinck, P.G.M.

AU - Oostindië, H.A.

AU - Helfgott, A.

AU - Vervoort, J.

N1 - Grant agreement no: 613532.

PY - 2017

Y1 - 2017

M3 - Report

BT - Creating resilient food systems for enhancing food and nutrition security

PB - Transmango WP7

ER -