Corrigendum to ‘Revisiting the enzymatic kinetics of pepsin using isothermal titration calorimetry’

Qi Luo; Dongxin Chen; Remko M. Boom; Anja E.M. Janssen

doi:10.1016/j.foodchem.2018.10.124

Corrigendum to ‘Revisiting the enzymatic kinetics of pepsin using isothermal titration calorimetry’

Qi Luo, Dongxin Chen, Remko M. Boom, Anja E.M. Janssen^*

^*Corresponding author for this work

Research output: Contribution to journal › Comment/Letter to the editor › Academic

1 Citation (Scopus)

Abstract

The authors regret that the wrong unit was reported for the BSA solution, which should be 300 μM instead of 300 mM. It appears in two places: 1. In the paragraph after Eq. (5); 2. In the caption of Fig. 1. The authors would like to apologise for any inconvenience caused.

Original language	English
Number of pages	1
Journal	Food Chemistry
Volume	278
DOIs	https://doi.org/10.1016/j.foodchem.2018.10.124
Publication status	Published - 25 Apr 2019

Access to Document

10.1016/j.foodchem.2018.10.124

1 Citations
1 Article

Revisiting the enzymatic kinetics of pepsin using isothermal titration calorimetry
Luo, Q., Chen, D., Boom, R. M. & Janssen, A. E. M., Dec 2018, In: Food Chemistry. 268, p. 94-100
Research output: Contribution to journal › Article › Academic › peer-review

Open Access
53 Citations (Scopus)

Cite this

@article{9284ae457e5645d1a3567c98c4a35624,

title = "Corrigendum to {\textquoteleft}Revisiting the enzymatic kinetics of pepsin using isothermal titration calorimetry{\textquoteright}",

abstract = "The authors regret that the wrong unit was reported for the BSA solution, which should be 300 μM instead of 300 mM. It appears in two places: 1. In the paragraph after Eq. (5); 2. In the caption of Fig. 1. The authors would like to apologise for any inconvenience caused.",

author = "Qi Luo and Dongxin Chen and Boom, {Remko M.} and Janssen, {Anja E.M.}",

year = "2019",

month = apr,

day = "25",

doi = "10.1016/j.foodchem.2018.10.124",

language = "English",

volume = "278",

journal = "Food Chemistry",

issn = "0308-8146",

publisher = "Elsevier",

}

TY - JOUR

T1 - Corrigendum to ‘Revisiting the enzymatic kinetics of pepsin using isothermal titration calorimetry’

AU - Luo, Qi

AU - Chen, Dongxin

AU - Boom, Remko M.

AU - Janssen, Anja E.M.

PY - 2019/4/25

Y1 - 2019/4/25

N2 - The authors regret that the wrong unit was reported for the BSA solution, which should be 300 μM instead of 300 mM. It appears in two places: 1. In the paragraph after Eq. (5); 2. In the caption of Fig. 1. The authors would like to apologise for any inconvenience caused.

AB - The authors regret that the wrong unit was reported for the BSA solution, which should be 300 μM instead of 300 mM. It appears in two places: 1. In the paragraph after Eq. (5); 2. In the caption of Fig. 1. The authors would like to apologise for any inconvenience caused.

U2 - 10.1016/j.foodchem.2018.10.124

DO - 10.1016/j.foodchem.2018.10.124

M3 - Comment/Letter to the editor

C2 - 30583387

AN - SCOPUS:85056700014

SN - 0308-8146

VL - 278

JO - Food Chemistry

JF - Food Chemistry

ER -

Corrigendum to ‘Revisiting the enzymatic kinetics of pepsin using isothermal titration calorimetry’

Abstract

Access to Document

Fingerprint

Research output

Revisiting the enzymatic kinetics of pepsin using isothermal titration calorimetry

Cite this