Correspondence: Inclusion of changing food supply when observing longitudinal trends in diet Reply

D.R. Jacobs; F.P.C. Sijtsma; K.A. Meyer; L.M. Steffen; L. Harnack; J.M. Shikany; L. van Horn; D. Kromhout

doi:10.3945/ajcn.112.039180

Correspondence: Inclusion of changing food supply when observing longitudinal trends in diet Reply

D.R. Jacobs, F.P.C. Sijtsma, K.A. Meyer, L.M. Steffen, L. Harnack, J.M. Shikany, L. van Horn, D. Kromhout

Research output: Contribution to journal › Letter › Academic

Original language	English
Pages (from-to)	220-222
Journal	American Journal of Clinical Nutrition
Volume	96
Issue number	1
DOIs	https://doi.org/10.3945/ajcn.112.039180
Publication status	Published - 2012

Keywords

cardiovascular-disease risk
patterns
quality

Access to Document

10.3945/ajcn.112.039180

Cite this

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title = "Correspondence: Inclusion of changing food supply when observing longitudinal trends in diet Reply",

keywords = "cardiovascular-disease risk, patterns, quality",

author = "D.R. Jacobs and F.P.C. Sijtsma and K.A. Meyer and L.M. Steffen and L. Harnack and J.M. Shikany and {van Horn}, L. and D. Kromhout",

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AU - Steffen, L.M.

AU - Harnack, L.

AU - Shikany, J.M.

AU - van Horn, L.

AU - Kromhout, D.

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KW - cardiovascular-disease risk

KW - patterns

KW - quality

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DO - 10.3945/ajcn.112.039180

M3 - Letter

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JO - American Journal of Clinical Nutrition

JF - American Journal of Clinical Nutrition

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