Continuous improvement of sustainability in Dutch agro-products chains, 2017-2018: Towards a National Monitor Sustainable Food using TSC

Research output: Book/ReportReportProfessional

LanguageEnglish
Place of PublicationWageningen
PublisherWageningen Economic Research
Number of pages32
DOIs
Publication statusPublished - 2019

Publication series

NameWageningen Economic Research report
No.2019-055

Cite this

@book{2e7adc28a89349fdb4b6cbd2a8f3a10f,
title = "Continuous improvement of sustainability in Dutch agro-products chains, 2017-2018: Towards a National Monitor Sustainable Food using TSC",
author = "Emil Georgiev and Mark Dolman and Koen Boone",
note = "Project code 2282300161",
year = "2019",
doi = "10.18174/478038",
language = "English",
series = "Wageningen Economic Research report",
publisher = "Wageningen Economic Research",
number = "2019-055",

}

Continuous improvement of sustainability in Dutch agro-products chains, 2017-2018 : Towards a National Monitor Sustainable Food using TSC. / Georgiev, Emil; Dolman, Mark; Boone, Koen.

Wageningen : Wageningen Economic Research, 2019. 32 p. (Wageningen Economic Research report; No. 2019-055).

Research output: Book/ReportReportProfessional

TY - BOOK

T1 - Continuous improvement of sustainability in Dutch agro-products chains, 2017-2018

T2 - Towards a National Monitor Sustainable Food using TSC

AU - Georgiev, Emil

AU - Dolman, Mark

AU - Boone, Koen

N1 - Project code 2282300161

PY - 2019

Y1 - 2019

U2 - 10.18174/478038

DO - 10.18174/478038

M3 - Report

T3 - Wageningen Economic Research report

BT - Continuous improvement of sustainability in Dutch agro-products chains, 2017-2018

PB - Wageningen Economic Research

CY - Wageningen

ER -