Consumers’ understanding and user experiences regarding a time-temperature indicator (Keep-It®) in the HelloFresh meal box: An experimental pilot study

Gertrude G. Zeinstra; Sandra van der Haar

doi:10.18174/535846

Consumers’ understanding and user experiences regarding a time-temperature indicator (Keep-It®) in the HelloFresh meal box: An experimental pilot study

Gertrude G. Zeinstra, Sandra van der Haar

Research output: Book/Report › Report › Professional

Original language	English
Place of Publication	Wageningen
Publisher	Wageningen Food & Biobased Research
Number of pages	86
ISBN (Electronic)	9789463956284
DOIs	https://doi.org/10.18174/535846
Publication status	Published - 2020

Publication series

Name	Report / Wageningen Food & Biobased Research
No.	2101

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10.18174/535846Licence: Publisher

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title = "Consumers{\textquoteright} understanding and user experiences regarding a time-temperature indicator (Keep-It{\textregistered}) in the HelloFresh meal box: An experimental pilot study",

author = "Zeinstra, {Gertrude G.} and {van der Haar}, Sandra",

year = "2020",

doi = "10.18174/535846",

language = "English",

series = "Report / Wageningen Food & Biobased Research",

publisher = "Wageningen Food & Biobased Research",

number = "2101",

address = "Netherlands",

}

Consumers’ understanding and user experiences regarding a time-temperature indicator (Keep-It®) in the HelloFresh meal box: An experimental pilot study. / Zeinstra, Gertrude G.; van der Haar, Sandra.
Wageningen: Wageningen Food & Biobased Research, 2020. 86 p. (Report / Wageningen Food & Biobased Research; No. 2101).

Research output: Book/Report › Report › Professional

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T3 - Report / Wageningen Food & Biobased Research

BT - Consumers’ understanding and user experiences regarding a time-temperature indicator (Keep-It®) in the HelloFresh meal box

PB - Wageningen Food & Biobased Research

CY - Wageningen

ER -