Consumers' risk perception and its effects on choice behaviour

Research output: Chapter in Book/Report/Conference proceeding › Abstract

Original language	English
Title of host publication	COST ACTION 927 Thermally Processed Foods : Possible Health Implications, Hamburg, 23-24 September 2005
Editors	Mirko Bunzel, Hans Steinhart
Place of Publication	Hamburg, Germany
Publisher	University of Hamburg
Pages	12-13
Publication status	Published - 2005

Cite this

@inbook{90cc3b0434b544cc88cbfed65a04efba,

title = "Consumers' risk perception and its effects on choice behaviour",

author = "A.R.H. Fischer and L.J. Frewer and {van Kleef}, E.",

year = "2005",

language = "English",

pages = "12--13",

editor = "Mirko Bunzel and Hans Steinhart",

booktitle = "COST ACTION 927 Thermally Processed Foods : Possible Health Implications, Hamburg, 23-24 September 2005",

publisher = "University of Hamburg",

}

Consumers' risk perception and its effects on choice behaviour. / Fischer, A.R.H.; Frewer, L.J.; van Kleef, E.
COST ACTION 927 Thermally Processed Foods : Possible Health Implications, Hamburg, 23-24 September 2005. ed. / Mirko Bunzel; Hans Steinhart. Hamburg, Germany: University of Hamburg, 2005. p. 12-13.

Research output: Chapter in Book/Report/Conference proceeding › Abstract

TY - CHAP

T1 - Consumers' risk perception and its effects on choice behaviour

AU - Fischer, A.R.H.

AU - Frewer, L.J.

AU - van Kleef, E.

PY - 2005

Y1 - 2005

M3 - Abstract

SP - 12

EP - 13

BT - COST ACTION 927 Thermally Processed Foods : Possible Health Implications, Hamburg, 23-24 September 2005

A2 - Bunzel, Mirko

A2 - Steinhart, Hans

PB - University of Hamburg

CY - Hamburg, Germany

ER -