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Consequences of dry period length and dietary energy source on physiological health variables in dairy cows and calves
Nova Mayasari
Adaptation Physiology
WIAS
Research output
:
Thesis
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internal PhD, WU
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Dive into the research topics of 'Consequences of dry period length and dietary energy source on physiological health variables in dairy cows and calves'. Together they form a unique fingerprint.
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Agricultural and Biological Sciences
Dairy Cows
100%
Dietary Energy Sources
100%
Cow
100%
Oxidative Stress
75%
Blood Plasma
66%
Immunology
58%
Early Lactation
50%
Titer
41%
Colostrum
41%
Acute Phase Protein
25%
Immunosuppression
16%
Intravenous Immunoglobulin
16%
Immunoglobulin
16%
Immunocompetence
16%
Feed Intake
8%
Hyperthermia
8%
Metritis
8%
Milk Yield
8%
Immune Response
8%
Energy Requirement
8%
Placenta
8%
Birth Weight
8%
Lipopolysaccharide
8%
Somatic Cell Count
8%
Antibodies
8%
Veterinary Science and Veterinary Medicine
Blood Plasma
100%
Colostrum
62%
Mastitis
37%
Oxidative Stress Biomarkers
25%
Somatic Cell Count
12%
Placenta
12%
Metritis
12%
Bilirubin
12%
Food Science
Energy Balance
100%
Cholesterol
12%
Somatic Cell Count
12%
Fat Content
12%