Consequences of different strategies of free amino acid supplementation to dietary proteins for physiological utillization

M. Gas

Research output: Thesisinternal PhD, WU

Original languageEnglish
QualificationDoctor of Philosophy
Awarding Institution
  • Wageningen University
Supervisors/Advisors
  • Verstegen, Martin, Promotor
  • Schreurs, Victor, Co-promotor
  • Bujko, J., Co-promotor, External person
Award date20 Jan 2006
Place of Publications.n.
Print ISBNs9789085043355
Publication statusPublished - 2006

Keywords

  • rats
  • animal models
  • diets
  • feeds
  • free amino acids
  • feed supplements
  • dietary protein
  • catabolism
  • oxidation
  • nutrition physiology

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