Conditioning of cooked meat products

R.G.M. van der Sman, J.M.M. Sillekens, G.F.J. Rasing, J.M.J.G. Luyten

    Research output: Chapter in Book/Report/Conference proceedingConference paper

    Original languageUndefined/Unknown
    Title of host publicationProc. IIR Conf. Advances in the Refrigeration Systems, Food Technologies and Cold Chain
    Publication statusPublished - 1998

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