Original language | Undefined/Unknown |
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Title of host publication | Proc. IIR Conf. Advances in the Refrigeration Systems, Food Technologies and Cold Chain |
Publication status | Published - 1998 |
Conditioning of cooked meat products
R.G.M. van der Sman, J.M.M. Sillekens, G.F.J. Rasing, J.M.J.G. Luyten
Research output: Chapter in Book/Report/Conference proceeding › Conference paper › Academic