Conditioneringstechnieken voor de multimodale groente- en fruitketen

M.P. Montsma, F.G. van de Geijn, L.J.S. Lukasse

Research output: Book/Report › Report › Professional

Original language	Dutch
Place of Publication	Wageningen Food & Biobased Research
Publisher	Wageningen Food & Biobased Research
Number of pages	83
ISBN (Print)	9789461730862
Publication status	Published - 2012

Name	Rapport Wageningen Food & Biobased Research
Publisher	Wageningen Food & Biobased Research
No.	1296

Cite this

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title = "Conditioneringstechnieken voor de multimodale groente- en fruitketen",

author = "M.P. Montsma and \{van de Geijn\}, F.G. and L.J.S. Lukasse",

year = "2012",

language = "Nederlands",

isbn = "9789461730862",

series = "Rapport Wageningen Food \& Biobased Research",

publisher = "Wageningen Food \& Biobased Research",

number = "1296",

address = "Netherlands",

}

TY - BOOK

T1 - Conditioneringstechnieken voor de multimodale groente- en fruitketen

AU - Montsma, M.P.

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AU - Lukasse, L.J.S.

PY - 2012

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M3 - Report

SN - 9789461730862

T3 - Rapport Wageningen Food & Biobased Research

BT - Conditioneringstechnieken voor de multimodale groente- en fruitketen

PB - Wageningen Food & Biobased Research

CY - Wageningen Food & Biobased Research

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