@book{eb36461c113047dfbdc5fa772ce16b3e,
title = "Competitiveness of the EU poultry meat sector : International comparison base year 2013",
abstract = "In this report the Agricultural Economics Research Institute (LEI), an independent research institute of Wageningen UR (University and Research) in the Netherlands, presents the results of a study on the competitiveness of the EU poultry meat sector. The production costs for poultry meat are calculated for several EU and non-EU countries. Based on these data, several scenarios are described and their effect is calculated to illustrate the impact of lower import levies and changes in exchange rates.",
keywords = "pluimveevlees, pluimveehouderij, pluimveebedrijf, marktconcurrentie, productiekosten, invoerrechten, internationale handel, marktprijzen, europese unie, poultry meat, poultry farming, poultry industry, market competition, production costs, import levies, international trade, market prices, european union",
author = "{van Horne}, P.L.M. and N. Bondt",
year = "2014",
language = "English",
isbn = "9789086156917",
series = "LEI-report",
publisher = "LEI Wageningen UR",
number = "2014-038",
}