Competitiveness of the EU poultry meat sector, base year 2017: international comparison of production costs

    Research output: Book/ReportReportProfessional

    Abstract

    Companies in the European Union poultry meat supply chain have to comply with European legislation on animal welfare, food safety and environmental protection. Whereas the legislation aims to guarantee a high quality poultry production, it also confronts the sector with extra costs. Countries outside the EU do not have the same extensive legislation. This report presents the results of a study on the competitiveness of the EU poultry meat sector. The production costs for poultry meat are calculated for several EU and non-EU countries.
    Original languageEnglish
    Place of PublicationWageningen
    PublisherWageningen Economic Research
    Number of pages39
    ISBN (Electronic)9789463433877
    DOIs
    Publication statusPublished - Dec 2018

    Publication series

    NameWageningen Economic Research report
    No.2017-005

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