Competitiveness of the EU poultry meat sector, base year 2017: international comparison of production costs

Research output: Book/ReportReportProfessional

Abstract

Companies in the European Union poultry meat supply chain have to comply with European legislation on animal welfare, food safety and environmental protection. Whereas the legislation aims to guarantee a high quality poultry production, it also confronts the sector with extra costs. Countries outside the EU do not have the same extensive legislation. This report presents the results of a study on the competitiveness of the EU poultry meat sector. The production costs for poultry meat are calculated for several EU and non-EU countries.
Original languageEnglish
Place of PublicationWageningen
PublisherWageningen Economic Research
Number of pages39
ISBN (Electronic)9789463433877
DOIs
Publication statusPublished - Dec 2018

Publication series

NameWageningen Economic Research report
No.2017-005

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