Comparison of three different diets for organic broilers: effects on performance and body condition

T.B. Rodenburg, J. van Harn, M.M. van Krimpen, M.A.W. Ruis, I. Vermeij, H.A.M. Spoolder

Research output: Contribution to journalArticleAcademicpeer-review

8 Citations (Scopus)

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Agricultural and Biological Sciences