Comparison of the effects of grazing and zero-grazing of grass on milk fatty acid composition of dairy cows

A. Elgersma, S. Tamminga, G. Ellen

Research output: Chapter in Book/Report/Conference proceedingConference paperAcademicpeer-review

Original languageEnglish
Title of host publicationOptimal forage systems for animal production and the environment / Eds A. Kirilov, N. Todorov & I. Katerov
Place of PublicationPleven, Bulgaria
Pages271-274
Publication statusPublished - 2003

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