Comparison of food-intake data determined by chemical analysis with nutrient data from food balance sheets from seven countries

J.H.M. de Vries, A. Jansen, P. van de Bovenkamp, P.C.H. Hollman, D. Kromhout, M.B. Katan

Research output: Contribution to journalArticleAcademicpeer-review

Original languageEnglish
Pages (from-to)S1332-S1332
JournalAmerican Journal of Clinical Nutrition
Issue number4
Publication statusPublished - 1997

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