Comparison of commercial DNA kits for allergen detection of celery in food matrices

Marleen M. Voorhuijzen-Harink^*, Bas J. Fronen, Linda Willemsen, Andries Koops, Elise F. Hoek-van den Hil, Nathalie G.E. Smits

^*Corresponding author for this work

Research output: Contribution to journal › Article › Academic › peer-review

1 results

Finished
LWV19252 Dutch initiative for evaluation and quality assurance of fast methods in food safety testing (BO-64-001-016)
Koops, A. (Project Leader)
1/01/20 → 31/12/24
Project: LVVN project