Comparison between enzymatically and chemically extracted pectins from apple cell walls.

C.M.G.C. Renard, A.G.J. Voragen, J.F. Thibault, W. Pilnik

    Research output: Contribution to journalArticleAcademicpeer-review

    17 Citations (Scopus)
    Original languageEnglish
    Pages (from-to)69-75
    JournalAnimal Feed Science and Technology
    Volume32
    DOIs
    Publication statusPublished - 1991

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